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low-fat

[ loh-fat ]
/ ˈloʊˈfæt /
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adjective
of or being a food or style of cooking that contains or uses very little butter, oil, or other fat, usually three grams of fat or less per serving.
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In the UK, COTTON CANDY is more commonly known as…
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2023

How to use low-fat in a sentence

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