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lutefisk

[loo-tuh-fisk]
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noun Scandinavian Cookery.
  1. dried cod tenderized by soaking in lye, which is rinsed out before cooking.
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Origin of lutefisk

< Norwegian lutefisk or Swedish lutfisk, equivalent to lut lye + fisk fish
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018