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lutefisk

American  
[loo-tuh-fisk] / ˈlu təˌfɪsk /

noun

Scandinavian Cooking.
  1. dried cod tenderized by soaking in lye, which is rinsed out before cooking.


Etymology

Origin of lutefisk

< Norwegian lutefisk or Swedish lutfisk, equivalent to lut lye + fisk fish


Vocabulary lists containing lutefisk

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Something you’ll see somewhat less in the U.S. is curing with lye, the method behind lutefisk and century eggs.

From Salon ● Dec. 6, 2023

I have a joke about lutefisk, but it’s in bad taste.

From Washington Post ● Aug. 24, 2020

Aydt, bothered by tensions between Lutherans and Catholics in Williston about 40 years ago, offered his services at the First Lutheran Church’s annual lutefisk dinner in an effort to neutralize differences.

From Washington Times ● Feb. 1, 2016

FRI Lutfisk and lutefisk Swedish style or Norwegian style; meatballs available, 6 p.m.

From Seattle Times ● Dec. 19, 2013

A classic Mexican momism might bear no more resemblance to a Scandinavian one than huevos rancheros do to lutefisk.

From Slate ● Jan. 22, 2013

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