an enzyme that converts maltose into glucose and causes similar cleavage of many other glucosides.
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British Dictionary definitions for maltase
an enzyme that hydrolyses maltose and similar glucosides (α-glucosides) to glucose: Also: α-glucosidase
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012