[mahr-juh-leyn; French mar-zhaw-len]
- (italics) French. marjoram.
- a long, narrow cake with straight sides, usually consisting of layers of meringue and chocolate butter-cream and containing chopped nuts.
Origin of marjolaine
< French; Old French majorane < Medieval Latin majorana; see marjoram
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018