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martini

1 American  
[mahr-tee-nee] / mɑrˈti ni /

noun

plural

martinis
  1. a cocktail made with gin or vodka and dry vermouth, usually served with a green olive or a twist of lemon peel.


Martini 2 American  
[mahr-tee-nee, mahr-tee-nee] / mɑrˈti ni, mɑrˈti ni /

noun

  1. Simone 1283–1344, Italian painter.


Martini 1 British  
/ mɑːˈtiːnɪ /

noun

  1. an Italian vermouth

  2. a cocktail of gin and vermouth

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Martini 2 British  
/ marˈtiːni /

noun

  1. Simone (siˈmoːne). ?1284–1344, Sienese painter

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of martini

First recorded in 1885–90; perhaps alteration of Martinez (an earlier alternate name of the drink, of disputed origin), by back formation (taking it as plural), or by association with the vermouth manufacturer Martini, Sola & Co. (later Martini & Rossi)

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

At the tropical Siren Social Club, I splurged on a gin martini, an appetizer of garlicky Gulf shrimp and pastry-encrusted beef Wellington.

From The Wall Street Journal

The martini comes flavored with pikliz, the ubiquitous spicy Haitian pickle condiment.

From The Wall Street Journal

Ray pulls into a space under the flashing martini sign, the tires crunching over gravel.

From Literature

They say one way to grab someone’s attention is with a startling piece of data, so get this: Four women were having espresso martinis in San Francisco this past fall.

From The Wall Street Journal

Our favorite thing is to go someplace for martinis and a little bite of something and then another place for dinner.

From Los Angeles Times