milanaise

[mil-uh-neyz; French mee-la-nez]
adjective French Cookery.
  1. served with macaroni, or sometimes spaghetti, that has been flavored with tomatoes, mushrooms, shredded meat, etc.: veal cutlets à la milanaise.

Origin of milanaise

From the French word à la milanaise in the style of Milan
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018

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Historical Examples of milanaise