molasses
[ muh-las-iz ]
/ məˈlæs ɪz /
noun
a thick syrup produced during the refining of sugar or from sorghum, varying from light to dark brown in color.
Words nearby molasses
molar heat capacity, molar volume, molarity, molars, molasse, molasses, mold, mold loft, mold wash, moldau, moldavia
Origin of molasses
1575–85; earlier molassos, molasso(e)s < Portuguese melaços, plural of melaço (< Late Latin mellācium half-boiled new wine, for *mellāceum, neuter of *mellāceus honeylike, equivalent to mell-, stem of mel honey + -āceus -aceous)
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Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020
Examples from the Web for molasses
British Dictionary definitions for molasses
molasses
/ (məˈlæsɪz) /
noun (functioning as singular)
the thick brown uncrystallized bitter syrup obtained from sugar during refining
US and Canadian a dark viscous syrup obtained during the refining of sugarAlso called (in Britain and certain other countries): treacle
Word Origin for molasses
C16: from Portuguese melaço, from Late Latin mellāceum must, from Latin mel honey
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
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