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Synonyms

nutmeg

American  
[nuht-meg] / ˈnʌt mɛg /

noun

  1. the hard, aromatic seed of the fruit of an East Indian tree, Myristica fragrans, used in grated form as a spice.

  2. the similar product of certain other trees of the same genus or other genera.

  3. a tree bearing such seeds.


nutmeg British  
/ ˈnʌtmɛɡ /

noun

  1. an East Indian evergreen tree, Myristica fragrans, cultivated in the tropics for its hard aromatic seed: family Myristicaceae See also mace 2

  2. the seed of this tree, used as a spice

  3. any of several similar trees or their fruit

  4. a greyish-brown colour

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

verb

  1. informal sport to kick or hit the ball between the legs of (an opposing player)

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

  • nutmegged adjective

Etymology

Origin of nutmeg

1300–50; Middle English notemug ( g ) e, perhaps back formation from *notemugede ( -ede being taken as -ed 3 ), equivalent to note nut + mugede < Old French < Late Latin muscāta musky; musk, -ate 1

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Wafting through the air is a medley of warm spices I grew up savoring: nutmeg, clove, cinnamon, black pepper and ginger.

From Salon • Jan. 25, 2026

The cafe now offers six varieties and Ms Geraedts said customers loved the dish's rich, comforting flavour, seasoned with cayenne pepper, nutmeg, paprika and Worcestershire sauce.

From BBC • Jun. 6, 2025

The pie's filling consists of sliced rhubarb and strawberries cooked in granulated sugar, cornstarch, nutmeg, and a pinch of fine sea salt.

From Salon • May 23, 2025

Cinnamon, cloves and nutmeg were symbols of culinary sophistication, and these sweet spices started appearing alongside fruit in many savory dishes – especially breads, but also main courses.

From Salon • Dec. 17, 2024

The spoon slanting a bit, so that a bulge of the pudding was about to slide off, nutmeg skin and all.

From "Lizzie Bright and the Buckminster Boy" by Gary D. Schmidt