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organoleptic

American  
[awr-guh-nl-ep-tik, awr-gan-l-ep‑] / ˌɔr gə nlˈɛp tɪk, ɔrˌgæn lˈɛp‑ /

adjective

  1. perceived by a sense organ.

  2. capable of detecting a sensory stimulus.


organoleptic British  
/ ˌɔːɡənəʊˈlɛptɪk /

adjective

  1. able to stimulate an organ, esp a special sense organ

  2. able to perceive a sensory stimulus

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of organoleptic

1850–55; organo- + -leptic < Greek lēptikós disposed to accept; see -lepsy, -tic

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Consumer acceptance of these new algae products, however, depends on their organoleptic properties, in particular aroma, taste and a combination of the two — flavour.

From Salon • Sep. 11, 2022

Like the proverbial Edisonian light bulb, there it was: an organoleptic analyzer.

From New York Times • Feb. 22, 2014

Mr. King typed out his organoleptic musings in an email and hit send.

From New York Times • Feb. 22, 2014

Later, quality-control men count the loose skins in cans�rejecting those with too many �and make an "organoleptic" test in which they bite sample peas, taste, swallow and, hopefully, like them.

From Time Magazine Archive

While it is possible to attain a certain amount of efficiency in determining the worth of the raw material entering into the manufacture of soap through organoleptic methods, these are by no means accurate.

From Soap-Making Manual A Practical Handbook on the Raw Materials, Their Manipulation, Analysis and Control in the Modern Soap Plant. by Thomssen, E. G.