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panettone

American  
[pan-i-toh-nee, pah-net-taw-ne] / ˌpæn ɪˈtoʊ ni, ˌpɑ nɛtˈtɔ nɛ /

noun

panettones, plural panettoni plural
  1. an Italian yeast-leavened bread, traditionally eaten on holidays, usually made with raisins, candied fruit peels, almonds, and brandy.


panettone British  
/ panetˈtoːne, pænəˈtəʊnɪ /

noun

  1. a kind of Italian spiced brioche containing sultanas: traditionally eaten at Christmas in Italy

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of panettone

First recorded in 1920–25; from Italian, derivative of panetto “little loaf,” equivalent to pan(e) “bread” (from Latin pānis ) + -etto diminutive suffix

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

The two most common styles of fruitcake in Europe are the stollen and panettone.

From Salon Dec. 17, 2024

This recipe dispatches any sort of stale loaf — the panettone, challah, brioche, a few croissants, a day-old baguette, even dried cake — forgotten among all the holiday goodies.

From Seattle Times Dec. 25, 2023

EU leaders tucked into a festive lunch that included Breton medallion, sole with root vegetables and panettone.

From BBC Dec. 15, 2023

As far as you know, did carbonara, panettone or pizza actually originate in the US or by American chefs?

From Salon Apr. 2, 2023

In Rome and elsewhere in Italy an important article of Christmas food is the panettone, a currant loaf. 290Such loaves are sent as presents to friends.

From Christmas in Ritual and Tradition, Christian and Pagan by Miles, Clement A.

An Italian man got caught trying to smuggle into Switzerland some tasty contraband, including 66 panettones.

From MarketWatch Dec. 17, 2025

If she can pull that off, she might hold office for many more panettones.

From Washington Post Apr. 17, 2023

Almost all panettones are dressed up in pretty packaging, but this can be mere marketing makeup.

From Washington Post Nov. 28, 2021

We were at Antico Caffè Pasticceria Spinnato in Palermo, where we discussed the confections colored, perfumed and textured with pistachios that covered our table: cassatas, cannoli, biscotti, cakes, semifreddos, panettones, fig-stuffed buccellatos, cookies and more.

From New York Times Dec. 1, 2017

This year, I had a pair of fresh panettoni — made in Arzignano, Italy, and imported within two days — and I'm a complete convert.

From Salon Dec. 23, 2021

I'd hear and see people rave about their annual panettoni, but the few that I had purchased off the shelves had a dry exterior and a crumb that flaked into cardboard-like strips when cut.

From Salon Dec. 23, 2021

Before long, consumers saw ever more vigorous battles over the prices of Easter eggs and Christmas panettoni, with loyalty card schemes vying with extravagant cuts for the best results.

From The Guardian Oct. 4, 2014

The tea was bad—had certainly never seen China—as grown, I daresay, in the rice fields near the city, so we declined that and ordered chocolate, which was very good, and panettoni.

From Italian Letters of a Diplomat's Life January-May, 1880; February-April, 1904 by Waddington, Mary Alsop King

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