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pasteurizer

[pas-chuh-rahy-zer, pas-tuh-]
noun
  1. an apparatus for pasteurizing milk and other liquids.
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Origin of pasteurizer

First recorded in 1895–1900; pasteurize + -er1
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018

Examples from the Web for pasteurizer

Historical Examples

  • An ideal low pressure-boiler and pasteurizer for home and farm.

    Astounding Stories of Super-Science February 1930

    Various

  • The juice passes from the pasteurizer while still hot (about 160 F.) into the container, which should be sealed immediately.

  • A convenient form of apparatus is that known as Freeman's pasteurizer; another is the Walker-Gordon pasteurizer.

  • If the temperature of the water is too high, add cold water and lower the flame beneath the pasteurizer.

    Dietetics for Nurses

    Fairfax T. Proudfit


British Dictionary definitions for pasteurizer

pasteurizer

pasteuriser

noun
  1. an apparatus for pasteurizing substances (esp milk)
  2. a person who carries out pasteurization
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Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012