Dictionary.com
Thesaurus.com
Synonyms

percolation

American  
[pur-kuh-ley-shuhn] / ˌpɜr kəˈleɪ ʃən /

noun

  1. the act or state of percolating or of being percolated.

  2. Pharmacology. the extraction of the soluble principles of a crude drug by the passage of a suitable liquid through it.

  3. Geology. the slow movement of water through the pores in soil or permeable rock.


Etymology

Origin of percolation

First recorded in 1605–15, percolation is from the Latin word percōlātiōn- (stem of percōlātiō ). See percolate, -ion

Explanation

Percolation is the process of a liquid slowly passing through a filter. It's how coffee is usually made. Percolation comes from the Latin word percolare, which means "to strain through." Percolation happens when liquid is strained through a filter, like when someone makes coffee. Drinking coffee can make you feel perky! Perky comes from the word percolate, too, describing something that bubbles over. Percolation (a noun) is what happens when anything percolates. It’s usually coffee, but chemists use percolation for all kinds of experiments.

Keep Reading on Vocabulary.com

Vocabulary lists containing percolation

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

However, building on their earlier work, the team showed that fluids move through a pipe in a non-equilibrium phase transition, known as directed percolation, at the transition point between laminar and turbulent flow.

From Science Daily • Jun. 3, 2024

Puff jams tend to "melt" at the critical transition point from laminar to turbulent flow, giving way to the special statistical behavior of the directed percolation transition.

From Science Daily • Jun. 3, 2024

This nanoscale percolation not only enhances charge generation efficiency but also significantly improves the stability of the polymer blend morphology, reducing the loss in device performance over time when exposed to solar illumination.

From Science Daily • Apr. 25, 2024

Somewhere in between is a critical value, called the percolation threshold, at which the fluid begins to flow all the way across the network.

From Scientific American • Sep. 25, 2023

In the home, it is prepared by boiling, infusion or steeping, percolation, and filtration; in the hotels and restaurants, by infusion, percolation, and filtration.

From All About Coffee by Ukers, William H. (William Harrison)