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petite marmite

[ puh-teet -mahr-mahyt, mahr-meet ]
/ pəˈtit ˈmɑr maɪt, mɑrˈmit /
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noun
an aromatic broth made from meat, vegetables, and seasonings, served in the pot in which it has cooked.
a small marmite for cooking and serving this soup.
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Origin of petite marmite

1905–10; <French: literally, little pot
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2021

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