- a colorless, crystalline trisaccharide, C18H32O16⋅5H2O, with little or no sweetness, occurring in the sugar beet, cottonseed, etc., and breaking down to fructose, glucose, and galactose on hydrolysis.
Origin of raffinose
Examples from the Web for raffinose
Historical Examples of raffinose
It is a constituent of sucrose, of raffinose, and of the polysaccharide inulin, from which it may be obtained by hydrolysis.
Three trisaccharides which are non-reducing sugars are found in plants; namely, raffinose, gentianose, and melizitose.
The hydrolysis of raffinose presents several interesting possibilities.
- biochem a trisaccharide of fructose, glucose, and galactose that occurs in sugar beet, cotton seed, certain cereals, etc. Formula: C 18 H 32 O 16
Word Origin for raffinose
- A white crystalline sugar obtained from cottonseed meal, sugar beets, and molasses. Raffinose is an oligosaccharide, consisting of three simple sugars (fructose, galactose, and glucose) linked together. Chemical formula: C18H32O16.