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ramsons

/ -sənz, ˈræmzənz /

plural noun

  1. a broad-leaved garlic, Allium ursinum , native to Europe and Asia

  2. the bulbous root of this plant, eaten as a relish

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Word History and Origins

Origin of ramsons1

Old English hramesa ; related to Middle Low German ramese Norwegian rams
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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Alongside the plate of fish are frizzy grilled ramsons, a variety of wild garlic dressed with smoked butter and a scallop “fudge” that relies on dried seafood and beeswax.

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Shawn Gulraj runs a convenience store called Ramsons in Gibraltar's main square, Casemates.

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All the deaths have occurred in the same part of the town, around Ramsons Close and Maybank, off Townsend Way.

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"The leaves of Ramsons," says Gerard, "are stamped and eaten with fish, even as we do eat greene sauce made with sorrell."

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The plant that seemed to me to be probably "sauce alone" had leaves somewhat heart-shaped, but so confusing is partial description that I began to think I had hit on "ramsons" instead of "sauce alone," especially as ramsons was said to be a very common plant.

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