red-eye gravy

nounSouthern Cooking.
  1. a gravy made from the pan juices of fried country ham, thickened with flour and sometimes containing coffee for color and flavor.

Origin of red-eye gravy

First recorded in 1945–50

Words Nearby red-eye gravy Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2024