roulade
Americannoun
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a musical embellishment consisting of a rapid succession of tones sung to a single syllable.
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a slice of meat rolled around a filling of minced meat and cooked.
noun
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a slice of meat rolled, esp around a stuffing, and cooked
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an elaborate run in vocal music
Etymology
Origin of roulade
1700–10; < French: a rolling, equivalent to roul ( er ) to roll + -ade -ade 1
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
Bill also has Germany, and he makes a very fancy-looking trout roulade with white asparagus.
From Salon ● Apr. 6, 2022
Her take on turkey is a turkey roulade stuffed with fennel, onion and za’atar.
From Washington Post ● Nov. 9, 2021
It contained hundreds of recipes, for everything from pickled ramps to a roast-pig roulade.
From The New Yorker ● Apr. 22, 2019
Lots of party recipes, including nutella madeleines and a hazelnut roulade.
From Seattle Times ● Nov. 13, 2012
Danneil’s interpretation suggests the thought that the raw hare’s meat is cut into squares which are filled with forcemeat, rolled, wrapped, and roast—a roulade of hare in the regular term.
From Cookery and Dining in Imperial Rome by Joseph Dommers Vehling
Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.
