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salsa verde
[ sahl-suh-vur-dee; Spanish, Italian sahl-sah ver-de ]
/ ˈsɑl sə ˈvɜr di; Spanish, Italian ˈsɑl sɑ ˈvɛr dɛ /
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noun
Mexican Cooking. a green sauce of tomatillos, chile peppers, cilantro, garlic, and onion.
Italian Cooking. a green sauce of olive oil and vinegar or lemon juice, flavored with parsley, capers, anchovies, garlic, and mustard.
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Origin of salsa verde
From Spanish and Italian: literally, “green sauce”
Words nearby salsa verde
salpingo-, salpingostomy, salpingotomy, salpinx, salsa, salsa verde, salsify, sal soda, salt, salta, saltando
Dictionary.com Unabridged
Based on the Random House Unabridged Dictionary, © Random House, Inc. 2023