sassafras

American  

[sas-uh-fras] / ˈsæs əˌfræs /

noun

1. an American tree, Sassafras albidum, of the laurel family, having egg-shaped leaves and long clusters of greenish-yellow flowers.

2. the aromatic bark of its root, used medicinally and especially for flavoring beverages, confectionery, etc.

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sassafras British  

/ ˈsæsəˌfræs /

noun

1. an aromatic deciduous lauraceous tree, Sassafras albidum, of North America, having three-lobed leaves and dark blue fruits

2. the aromatic dried root bark of this tree, used as a flavouring, and yielding sassafras oil

3. any of several unrelated trees having a similar fragrant bark

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Etymology

Origin of sassafras

First recorded in 1570–80, sassafras is from the Spanish word sasafrás

Example Sentences

See Examples For:

sassafras

For the front awning, he used sassafras, a semi-soft wood that darkens with age, smells like root beer when you cut it, and reminds him of the sassafras tea he drank as a kid.

From Los Angeles Times ● Mar. 9, 2023

But then again, a whole stand of sassafras wouldn’t be so bad, he said: “I would spend my whole fall just sitting underneath there.”

From Seattle Times ● Aug. 1, 2022

His sliver of a restaurant in TriBeCa is named for filé powder, the ground sassafras thickener often used for making gumbo.

From New York Times ● May 24, 2022

This savory blend of sangiovese, merlot and sagrantino is deep and sophisticated, with notes of dark plums, cherries, cloves and sassafras.

From Washington Post ● Jul. 16, 2021

“Everybody calls it the Cold Sassy tree. Back a hundred years ago it was a big sassafras grove there, and the wagoners goin’ through said that was the coldest spot between the mountains and Augusta.

From "Cold Sassy Tree" by Olive Ann Burns