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Sauternes

[soh-turn, saw-, soh-tern]

noun

  1. a rich, sweet white table wine of France.

  2. the district near Bordeaux producing this wine.



Sauternes

/ səʊˈtɜːn /

noun

  1. (sometimes not capital) a sweet white wine made in the southern Bordeaux district of France

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of Sauternes1

C18: from Sauternes, the district where it is produced
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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Musings also run to the amount of sugar in Sauternes, or the pairing of wine and food, a notion James contends did not exist until the 1980s.

We relished a superb glass of Sauternes while watching the sun set behind the Siskiyous.

Read more on Seattle Times

This might also be an opportunity to crack that bottle of Sauternes you’ve saved for years.

Read more on New York Times

In the Sauternes region of Bordeaux, some vineyards have reported 90% of the crop destroyed.

Read more on BBC

We also discover how autumn morning mists and sunny afternoons farther to the south encourage the curiously beneficent fungus that helps turn semillon, sauvignon blanc and muscadelle grapes into honeyed Sauternes.

Read more on Washington Post

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Sauternesautillé