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View synonyms for simmer

simmer

[sim-er]

verb (used without object)

  1. to cook or cook in a liquid at or just below the boiling point.

  2. to make a gentle murmuring sound, as liquids cooking just below the boiling point.

  3. to be in a state of subdued or restrained activity, development, excitement, anger, etc..

    The town simmered with rumors.



verb (used with object)

  1. to keep (liquid) in a state approaching boiling.

  2. to cook in a liquid that is kept at or just below the boiling point.

noun

  1. the state or process of simmering.

verb phrase

  1. simmer down

    1. to reduce in volume by simmering.

    2. Slang.,  to become calm or quiet, as from a state of anger or turmoil.

      We waited for the audience to simmer down.

simmer

/ ˈsɪmə /

verb

  1. to cook (food) gently at or just below the boiling point

  2. (intr) to be about to break out in rage or excitement

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

noun

  1. the act, sound, or state of simmering

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Other Word Forms

  • simmeringly adverb
  • resimmer verb
  • unsimmered adjective
  • unsimmering adjective
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Word History and Origins

Origin of simmer1

First recorded in 1645–55; alteration of earlier simper < ?
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Word History and Origins

Origin of simmer1

C17: perhaps of imitative origin; compare German summen to hum
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Synonym Study

See boil 1.
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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Every September, a festival here known as “Carpathians on the Fork,” features a hot-tub-size pot of soup that simmers overnight; locals queue up the next day for bowls in the city square.

The trick here is getting the right ratio of liquid to sugar and not rushish the simmer.

Read more on Salon

On the stove, set a tiny simmer pot—some cinnamon sticks, citrus peel, a rosemary sprig, a splash of water—to give the house a soft, cozy scent without overwhelming the food.

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Garlic simmers in huge metal pots heated over open wood fires and set up in a long line.

Read more on BBC

Basically, the recipe is asking cooks to simmer their rabbit or chicken in its own broth, enrich it with ground almonds, sweeten with sugar and ginger and serve it forth.

Read more on Salon

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