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smoked meat

British  

noun

  1. highly seasoned cured beef, usually cut from a brisket

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Example Sentences

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Reddish brown cowpeas, or field peas, give the dish its signature flavor and color, and lend a sweet-savory nuttiness to a broth made from smoked meat.

From Washington Post Dec. 23, 2022

A flavorful and key component of any smoked meat is the “bark” — the caramelized, chewy and often smoky-flavored crust that forms during the low and slow smoking process.

From Seattle Times Aug. 31, 2021

What this comforting riff on a classic BBQ plate lacks in smoked meat, it makes up with in flavor, texture, and spice.

From Salon Mar. 8, 2021

He also gets asked about everything from philosophy to smoked meat to the designated hitter rule.

From Fox News Jul. 20, 2020

She got up, stored some of the smoked meat in her pack, spread the rest in the sun to pack later, and hurried out to the caribou hide.

From "Julie of the Wolves" by Jean Craighead George

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