Japanese Cooking. a noodle made primarily from buckwheat flour, with some wheat flour added.
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How to use soba in a sentence
My noodles of choice in this dish are soba, which have a nice nuttiness that complements the sauce, but you could use any noodle in its place.Spicy peanut noodles are a quick, pantry-friendly meal that’s ready for riffing | Aaron Hutcherson | June 16, 2021 | Washington Post
For those unfamiliar, soba is buckwheat noodle dish—and they proved much more popular amongst the public.
Week after week we are shaken to learn that French bistro—No, Mongolian—No, Genever gin—No, soba—is THE food trend of the moment.
soba noodles, on the other hand, which are made out of buckwheat, are deeply flavorful.
Drink vely bad for Inglismen; what for you dont go home and teach them to be soba, plaupa men?The Truth about Opium | William H. Brereton
So that our researches issued in no corroboration of soba being Modin.Byeways in Palestine | James Finn
The soba is a sort of vermicelli made of buckwheat, and the udon a kind of macaroni, solid and not in tubes.A Japanese Boy | Shigemi Shiukichi
To provide for any among them that did not love sweet things we had the soba or the udon brought to us by their vender.A Japanese Boy | Shigemi Shiukichi
British Dictionary definitions for soba
(in Japanese cookery) noodles made from buckwheat flour
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012