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soft-boil

American  
[sawft-boil, soft-] / ˈsɔftˈbɔɪl, ˈsɒft- /

verb (used with object)

  1. to boil (an egg) just long enough for the yolk and white to partially solidify, usually three or four minutes.


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Or a cup of rice, a pint of dried lentils, a few eggs she can soft-boil.

From New York Times ● Dec. 15, 2021

The six-minute egg was an especially creamy specimen, if you’re into a soft-boil.

From Slate ● Jun. 25, 2019

"Strange—extraordinary!" said Sharlee, picturing the two scholars alone together in their flat, endeavoring to soft-boil eggs on one of those little fixtures over the gas.

From Queed by Raymond Moreau Crosby

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