Advertisement

Advertisement

spiccato

[spi-kah-toh, speek-kah-taw]

adjective

  1. (of violin music) performed with short, abrupt, rebounding motions of the bow.



spiccato

/ spɪˈkɑːtəʊ /

noun

  1. a style of playing a bowed stringed instrument in which the bow bounces lightly off the strings

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

adjective

  1. to be played in this manner

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
Discover More

Word History and Origins

Origin of spiccato1

1840–50; < Italian, equivalent to spicc- (stem of spiccare to detach) + -ato < Latin -ātus -ate 1
Discover More

Word History and Origins

Origin of spiccato1

Italian: detached, from spiccare to make distinct
Discover More

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Which is why I often find myself most looking forward to a quiet moment when the violin, with barely noticeable accompaniment, plays a variation of the theme with bouncy spiccato and double stops.

Read more on New York Times

The bow strokes range from a heavy, brutal martellato to a lighter spiccato so harsh and spiky as to turn the violin into a percussion instrument.

Read more on The New Yorker

Spacek’s bow arm, too, is splendid; perfect distribution seemed to happen naturally, chords never scratched and the spiccato in the finale of the Saint-Saëns Sonata No. 1 had real teeth.

Read more on Washington Post

And he should add some grittier sounds to his palette, as well as a more biting spiccato.

Read more on Washington Post

And Mr. Tetzlaff was born to play the lightly bouncing spiccato flourishes in the penultimate “Mingling of Rainbows.”

Read more on New York Times

Advertisement

Advertisement

Advertisement

Advertisement


spicatespice