teiglach

or taig·lach

[teyg-luhkh, -lahkh, tahyg-]
noun (used with a singular or plural verb)
  1. a confection consisting of small balls of dough boiled in a syrup of honey, sugar, and spices.

Origin of teiglach

< Yiddish teyglekh, plural of teygl, diminutive of teyg dough < Middle High German teig, Old High German teic
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018