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tomatillo

American  
[toh-muh-tee-oh, -teel-yoh] / ˌtoʊ məˈti oʊ, -ˈtil joʊ /

noun

  • tomatilloes,
    plural
  • tomatillos
    plural
  1. a plant, Physalis ixocarpa, of the nightshade family, native to Mexico, having yellow flowers with five blackish spots in the throat and bluish, sticky berries in a purple-veined calyx.


tomatillo British  
/ tɒməˈtɪləʊ, -ˈtiːjəʊ /

noun

  1. a solanaceous plant, Physalis ixocarpa , of South America

  2. Also called: green tomato.  the greenish-purple fruit of this plant that is a staple in Mexican cuisine

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of tomatillo

1910–15; < Spanish, diminutive of tomate tomato

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

It includes breakfast sandwiches with slight uplifts - one comes with avocado and tomatillo along with egg and sausage - desserts such as filled donut-like pastries called McPops, and snacks including pretzel bites.

From BBC Dec. 8, 2023

On the Pacific and Atlantic coasts and in the lush mountains, pozole is often green — seasoned with a salsa of roasted poblanos, spinach, cilantro and tomatillo.

From Salon Feb. 3, 2023

Then there’s butterflied branzino, one side painted red, the other green, with sauces coaxed from guajillo mayonnaise and tomatillo and serrano, respectively.

From Washington Post Sep. 30, 2022

To dip, three different salsas are included: a tomatillo salsa, a salsa fresco and a mild tomato puya salsa.

From Seattle Times Aug. 4, 2022

With his lanky legs and webbed feet, he looked like a tomatillo with toothpicks jutting out of it.

From "The Last Cuentista" by Donna Barba Higuera

At Dallas' luxurious Routh Street Cafe, Chef Stephen Pyles offers the ultimate in cross-cultural fare: lobster enchiladas with red pepper creme fraiche and caviar, and fillet of salmon with ancho chili tomatilloes.

From Time Magazine Archive

She says she is paid $3 for each five-gallon bucket of tomatillos she fills.

From Los Angeles Times Nov. 20, 2025

Canned tomatillos make the prep go quickly, but be sure to crush and drain them in a strainer over a bowl before using them.

From Washington Times Dec. 25, 2023

Add the toasted pasilla chiles, tomatillos, onion, garlic, chicken broth, piloncillo, the remaining teaspoon salt, and freshly ground black pepper to taste.

From Salon Sep. 14, 2023

Examples include melons, peppers, tomatillos, tomatoes and winter squash.

From Seattle Times May 13, 2022

In my Cumin Beans With Tomatillo and Chips recipe, for example, you’re instructed to cut the tomatillos, then move them to a serving platter, their final destination.

From Washington Post May 6, 2022

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