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tostada

[toh-stah-duh; Spanish taws-tah-th ah]
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noun, plural tos·ta·das [toh-stah-duh z; Spanish taws-tah-th ahs] /toʊˈstɑ dəz; Spanish tɔsˈtɑ ðɑs/. Mexican Cookery.

a tortilla fried until crisp and usually topped with a variety of ingredients, as shredded meat or chicken, refried beans, lettuce, tomatoes, and cheese.

Nearby words

  1. tossed salad,
  2. tosser,
  3. tosspot,
  4. tossup,
  5. tost,
  6. tostado,
  7. tostig,
  8. tot,
  9. tot.,
  10. total
Also tos·ta·do [toh-stah-doh] /toʊˈstɑ doʊ/.

Origin of tostada

1935–40; < Mexican Spanish, noun use of past participle of Spanish tostar to toast1
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

Examples from the Web for tostada

British Dictionary definitions for tostada

tostada

tostado (tɒˈstɑːdəʊ)

noun plural -das or -dos

a crispy deep-fried tortilla topped with meat, cheese, and refried beans

Word Origin for tostada

Spanish, literally: toasted, past participle of tostar
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
Word Origin and History for tostada

tostada

n.

1945, from Mexican Spanish, from past participle of Spanish tostar "to toast" (see toast (v.1)).

Online Etymology Dictionary, © 2010 Douglas Harper