udon

[ oo-don ]
/ ˈu dɒn /

noun

thick, white Japanese noodles made from wheat flour, often served in soup.
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

Examples from the Web for udon

  • To provide for any among them that did not love sweet things we had the soba or the udon brought to us by their vender.

    A Japanese Boy|Shigemi Shiukichi
  • Genji smiled slightly, and said: "That is a very great compliment; but the Udon tree does not blossom so easily."

  • The soba is a sort of vermicelli made of buckwheat, and the udon a kind of macaroni, solid and not in tubes.

    A Japanese Boy|Shigemi Shiukichi

British Dictionary definitions for udon

udon

/ (ˈuːdɒn) /

noun

(in Japanese cookery) large noodles made of wheat flour

Word Origin for udon

Japanese
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012