- any of a large group of oils that are esters of fatty acids and glycerol, obtained from the leaves, fruit, or seeds of plants.
Origin of vegetable oil
First recorded in 1895–1900
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018
- any of a group of oils that are esters of fatty acids and glycerol and are obtained from plants
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012