wheat

[ hweet, weet ]
/ ʰwit, wit /

noun

the grain of any cereal grass of the genus Triticum, especially T. aestivum, used in the form of flour for making bread, cakes, etc., and for other culinary and nutritional purposes.
the plant itself.

Origin of wheat

before 900; Middle English whete, Old English hwǣte; cognate with German Weizen, Old Norse hveiti, Gothic hwaiteis; akin to white
Related formswheat·less, adjective
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

Examples from the Web for wheat

British Dictionary definitions for wheat

wheat

/ (wiːt) /

noun

any annual or biennial grass of the genus Triticum, native to the Mediterranean region and W Asia but widely cultivated, having erect flower spikes and light brown grains
the grain of any of these grasses, used in making flour, pasta, etc
See also emmer, durum

Word Origin for wheat

Old English hwǣte, related to Old Frisian, Old Saxon hwēti, Old High German hweizi, Old Norse hveiti; see white
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Word Origin and History for wheat

wheat


n.

Old English hwæte "wheat," from Proto-Germanic *khwaitijaz (cf. Old Saxon hweti, Old Norse hveiti, Norwegian kveite, Old Frisian hwete, Middle Dutch, Dutch weit, Old High German weizzi, German Weizen, Gothic hvaiteis "wheat"), literally "that which is white," from *khwitaz-, the source of Old English hwit (see white; and cf. Welsh gwenith "wheat," related to gwenn "white"). The Old World grain was introduced into New Spain in 1528. Wheaties, the cereal brand name, was patented 1925.

Online Etymology Dictionary, © 2010 Douglas Harper