Dictionary.com
Thesaurus.com

whole food

American  
[hohl food] / ˈhoʊl ˌfud /

noun

  1. food with little or no refining or processing and containing no artificial additives or preservatives; natural or organic food


Etymology

Origin of whole food

First recorded in 1955–60

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Make a habit of cooking many of your meals using fresh, whole food ingredients.

From MarketWatch Aug. 16, 2026

“Protein is vital to the body’s cells, but we may be missing out on other nutrients that we could be getting from a whole food profile,” Ansari said.

From Los Angeles Times Oct. 28, 2025

She said lithium mining impacts microorganisms that birds feed on in these waters, so the whole food chain is affected.

From BBC Jul. 19, 2025

The FDA agreed that there is “some credible evidence” of benefit of eating yogurt as a whole food, but not because of any particular nutrient in it.

From Seattle Times May 6, 2024

Beginning with 1.18 per cent in April, the quantity gradually increases to 87.17 per cent in October, when it makes more than five-sixths of the whole food.

From Food Habits of the Thrushes of the United States USDA Bulletin 280 by F. E. L. Beal

Vocabulary.com logo
by dictionary.com

Join 12,000,000 vocabulary learners

Start learning new words today on VocabTrainer.
You'll remember them forever.

Start training