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Chinese cabbage

American  
[chahy-neez kab-eej, chahy-nees] / ˈtʃaɪ niz ˈkab idʒ, ˈtʃaɪ nis /

noun

  1. either of two cabbage subspecies, Brassica rapa pekinensis (napa cabbage ) or B. rapa chinensis (bok choy ), of the mustard family, with leaves used in salads and Asian cuisine.


Chinese cabbage British  

noun

  1. Also called: pe-tsai cabbage.  a Chinese plant, Brassica pekinensis, that is related to the cabbage and has crisp edible leaves growing in a loose cylindrical head

  2. another name for bok choy

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of Chinese cabbage

An Americanism dating back to 1835–45

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

She had also helped edit an online Chinese language platform promoting Tibetan rights while studying in France.

From BBC • Jul. 1, 2026

All students must take Chinese language, math and foreign-language exams, plus three subjects determined by their chosen path of study.

From The Wall Street Journal • Jun. 22, 2026

Ng’s willingness to wade into Seattle elections and other political issues helped differentiate the Post from other Chinese language newspapers, Ng said.

From Seattle Times • May 29, 2024

The Chinese language is difficult, and perhaps no one has struggled more with it than the inkers and bearers of America’s Chinese-character tattoos.

From Los Angeles Times • Nov. 24, 2023

Over the years, the Chinese language has given the giant panda more than twenty different names, including spotted bear, bamboo bear, giant bear cat, and bear cat.

From "Camp Panda" by Catherine Thimmesh

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