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shortcake

[shawrt-keyk]

noun

  1. a cake made with a relatively large amount of butter or other shortening.

  2. a dessert made of short, sometimes sweetened, biscuit dough baked or split in layers, with a filling or topping of strawberries or other fruit.



shortcake

/ ˈʃɔːtˌkeɪk /

noun

  1. a kind of shortbread made from a rich biscuit dough

  2. a dessert made of layers of shortcake filled with fruit and cream

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of shortcake1

First recorded in 1585–95; short + cake
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Word History and Origins

Origin of shortcake1

C16: from short (in the sense: crumbly)
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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

At a community blind-box trading event in Central Park in New York City, Dottin unboxed a Sonny Angel with a strawberry shortcake hat.

TJ’s Strawberries & Cream Cloud Cake, made in Sweden, is described as “somewhere between a nostalgic strawberry shortcake and an elegant treat from a European pâtisserie.”

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Honorable mentions include country ham and biscuits, Slaw of Many Colors, family favorite meatloaf and a classic strawberry shortcake.

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For my birthday, it was always strawberry shortcake.

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She also makes her own protein-rich foods — for example, strawberry shortcake muffins with added protein powder, or mini quiches made from a blend of silken tofu and a mung bean-based egg substitute called Just Egg.

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