aroma

The concentrations of three of the aroma glycosides differed across cultivar types but remained fairly similar within the same cultivar grown in the two locations.

“Bottled lime juice is awful and lacks the flavor and aroma of the real thing,” Zimmern says.

The aroma of generations of wealth—not money, not people, but wealth—wafted through each room like a cloud of rare perfume.

It has nothing to do with aroma; the word refers to the enzyme aromatase.

I sat down with her the next day at the Aroma Espresso Bar on West 72nd Street.

Take a long, deep whiff of that aroma and ladle it over your warm fettuccine.

But a certain sweetness of the aroma of rank was beginning to permeate her republican senses.

And the coffee, too,—how delicious the aroma of it, and how readily each man disposed of a quart!

Yes, progress must be the aroma of life, and not its very substance.

His punch had the aroma of arrack, though not arrack punch in the strict sense of the word.

Coffee should be made in such a way that the full strength and aroma may be obtained without developing the tannic acid.