ballottine

[bal-uh-teen, bal-uh-teen; French ba-law-teen]

noun, plural bal·lot·tines

[bal-uh-teenz, bal-uh-teenz; French ba-law-teen] /ˈbæl əˌtinz, ˌbæl əˈtinz; French ba lɔˈtin/.

a kind of galantine made of meat, poultry, or fish that is stuffed and rolled and usually served hot.

Origin of ballottine

perhaps < French ballott(é) tossed about (see ballottement) + (galant)ine