noun, plural beef·a·loes, beef·a·los, (especially collectively) beef·a·lo for 1.
a hybrid animal that is a cross between a buffalo and the domestic cow, bred for disease resistance and for meat with low fat content.
the meat of such an animal.
Origin of beefalo
Also called cattalo.
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019