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beefalo

[ bee-fuh-loh ]

noun

, plural beef·a·loes, beef·a·los, (especially collectively) beef·a·lo
  1. a hybrid animal that is a cross between a buffalo and the domestic cow, bred for disease resistance and for meat with low fat content.
  2. the meat of such an animal.


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Word History and Origins

Origin of beefalo1

1970–75; blend of beef and buffalo

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