bouillon

Place the chestnuts in a small saucepan and add the mushroom seasoning or chicken bouillon, add enough water to cover, and then simmer them over medium heat until most of the liquid has evaporated, about 35 minutes.

And he himself brought her the golden-brown bouillon, in a dainty Sevres cup, with a flaky cracker or two on the saucer.

She had forced herself to eat most of her soup, and now she was picking the flaky bits of a court bouillon with her fork.

The Arab bowed low before the bishop and Bouillon, and muttered some flowery compliments in his own tongue.