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butter

American  
[buht-er] / ˈbʌt ər /

noun

  1. the fatty portion of milk, separating as a soft whitish or yellowish solid when milk or cream is agitated or churned.

  2. this substance, processed for cooking and table use.

  3. any of various other soft spreads for bread.

    apple butter; peanut butter.

  4. any of various substances of butterlike consistency, as various metallic chlorides, and certain vegetable oils solid at ordinary temperatures.


verb (used with object)

  1. to put butter on or in; spread or grease with butter.

  2. to apply a liquefied bonding material to (a piece or area), as mortar to a course of bricks.

  3. Metalworking. to cover (edges to be welded together) with a preliminary surface of the weld metal.

verb phrase

  1. butter up to flatter someone in order to gain a favor.

    He suspected that they were buttering him up when everyone suddenly started being nice to him.

butter British  
/ ˈbʌtə /

noun

    1. an edible fatty whitish-yellow solid made from cream by churning, for cooking and table use

    2. ( as modifier )

      butter icing

  1. any substance with a butter-like consistency, such as peanut butter or vegetable butter

  2. to look innocent, although probably not so

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

verb

  1. to put butter on or in

  2. to flatter

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
butter Idioms  

    More idioms and phrases containing butter


Other Word Forms

  • butterless adjective
  • butterlike adjective
  • unbuttered adjective

Etymology

Origin of butter

before 1000; Middle English; Old English butere < Latin būtȳrum < Greek boútȳron

Explanation

Butter is a creamy spread made from milk fat. Your favorite breakfast might be hot toast slathered with butter. The process of making butter involves churning cream until the fats coagulate and become creamy and pale yellow. Butter is sometimes salted, and usually formed into sticks for cooks to use in frying, baking, and spreading on corn on the cob and baked goods. To do this is to butter your bread. The Greek root word is boutyron, literally "cow cheese," from bous, "cow."

Keep Reading on Vocabulary.com

Vocabulary lists containing butter

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The brown butter streusel forms a craggy, golden crown—nutty, crisp, just salted enough to keep things interesting.

From Salon • Apr. 28, 2026

Amazon is now awash with squishy products: There is a cheese squishy, glitter dumpling squishies and even a squishy that resembles a stick of butter.

From The Wall Street Journal • Apr. 28, 2026

The possible answers were plain flour, salted butter, egg yolk and double cream.

From BBC • Apr. 26, 2026

Later, with the news of Hitler’s demise, she sinks into a depression, refusing food unless it’s white bread, butter and honey, all in scarce supply.

From Los Angeles Times • Apr. 24, 2026

Next he devoured a package of jerky, and chased it down with an entire plastic jar of peanut butter.

From "Two Degrees" by Alan Gratz