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cane sugar
cane sugar
noun
- the sucrose obtained from sugar cane, which is identical to that obtained from sugar beet See also beet sugar
- another name for sucrose
Word History and Origins
Origin of cane sugar1
Compare Meanings
How does cane sugar compare to similar and commonly confused words? Explore the most common comparisons:
Example Sentences
Look beyond the “no high fructose corn syrup” claims for other sources of added sugars, such as cane sugar or honey.
Retracing his steps, Fahlberg tasted all the compounds he and Remsen had worked with in the lab that particular day and found that, when combined, the mixture of substances produced a flavor he described as “even sweeter than cane sugar.”
Our pitch is we make sugars from fiber so you don’t need to use cane sugar.
The discovery that these sugars work well and can replace cane sugar.
Best line of the evening: “Cane sugar hides behind beet sugar.”
It is less soluble in water than cane sugar, and crystallises in small round grains.
The production of cane sugar in 1899 was thirty-one thousand tons, or exactly three times the amount of that produced in 1889.
One of the commonest adulterations is the substitution of grape sugar (glucose) for cane sugar.
As the last, but using powdered sugar of milk, in lieu of cane sugar.
When the juice of these crushed beets is boiled and refined, it makes a sugar exactly like cane sugar and much cheaper.
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