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carbohydrates

Cultural  
  1. Substances composed of long chains of oxygen, hydrogen, and carbon molecules. Sugar, starch, and cellulose are all carbohydrates. In the human body, carbohydrates play a major role in respiration; in plants, they are important in photosynthesis.


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Carbohydrates in food provide energy for the body and, if present in excess, are stored as fat.

Example Sentences

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It binds only to carbohydrates found on bacteria and other microbes.

From Science Daily • Mar. 16, 2026

Galactose also appears in carbohydrates displayed on the surface of some bacterial cells.

From Science Daily • Mar. 16, 2026

Tables that seemed to sag gently under the weight of carbohydrates.

From Salon • Mar. 15, 2026

This approach includes carbohydrates from whole foods like fruits, vegetables, and whole grains instead of eliminating carbohydrates entirely.

From Science Daily • Mar. 9, 2026

Another major difference among agricultural systems involved the main sources of calories and carbohydrates.

From "Guns, Germs, and Steel: The Fates of Human Societies" by Jared M. Diamond