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Showing results for "carbohydrates"

carbohydrates

Cultural  
  1. Substances composed of long chains of oxygen, hydrogen, and carbon molecules. Sugar, starch, and cellulose are all carbohydrates. In the human body, carbohydrates play a major role in respiration; in plants, they are important in photosynthesis.


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Carbohydrates in food provide energy for the body and, if present in excess, are stored as fat.

Example Sentences

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Gruel recalls growing up in what he calls the “microwave generation,” in a house stocked with cereal, pasta, refined carbohydrates and premade salad dressings.

From Salon Aug. 5, 2026

Kerr also worked with a chef and nutritionist who fed him plenty of carbohydrates and protein but also raw vegetables to boost overall health.

From The Wall Street Journal Jul. 22, 2026

“High-protein diets and fueling with carbohydrates for matches. Nutritional strategies have changed considerably in the last 10-15 years.”

From Los Angeles Times Jul. 15, 2026

Researchers observed greater breakdown of fats, carbohydrates, and amino acids.

From Science Daily Jul. 3, 2026

Another major difference among agricultural systems involved the main sources of calories and carbohydrates.

From "Guns, Germs, and Steel: The Fates of Human Societies" by Jared M. Diamond

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