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deli

American  
[del-ee] / ˈdɛl i /

noun

Informal.

plural

delis
  1. a delicatessen.

  2. food typically sold at a delicatessen, as cold cuts, salads, and pickles.


deli British  
/ ˈdɛlɪ /

noun

  1. an informal word for delicatessen

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of deli

First recorded in 1950–55; by shortening

Explanation

A deli is a market where you can buy prepared food or shop for staples including meat and cheese. You might have a favorite neighborhood deli where you go every morning for a bagel and coffee. The word deli is a shortened form, or common nickname, of delicatessen, an American English version of the German delikatessen, the plural of delikatesse, "delicacy," or "fine food." Many delis specialize in the food of a certain region, country, or ethnicity — like a Jewish deli, a German deli, or a Greek deli. You can usually buy sandwiches, salads, drinks, and specialty foods at delis.

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

"We are a butchery, fishmonger, a deli for your fruits, veg, local breads, honies, jams, preserves," he said.

From BBC • Apr. 7, 2026

According to Puerta, North was seriously injured late last year when he was hit by a car as he walked into Fromin’s deli in Santa Monica.

From Los Angeles Times • Mar. 31, 2026

He can often be found at Nate & Al’s, the Beverly Hills deli he has a stake in.

From The Wall Street Journal • Mar. 20, 2026

My freezer has become a small parking lot of deli tubs filled with extra pasta sauces and sides from New Year’s.

From Salon • Mar. 19, 2026

With just a few scratches of her pen, our deli would be saved.

From "City of the Plague God" by Sarwat Chadda