edamame

[ ed-uh-mah-mey ]

/ ˌɛd əˈmɑ meɪ /

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plural noun

unripe, green soybeans that are steamed or boiled in their pods.

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Origin of edamame

1950-55; <Japanese eda branch, twig + mame beans

Ideal Meal: Edamame and pomegranate seeds (wonderful for energy), paired with a whole-grain English muffin.
6 Snacks to Eat for Your Workout|Divya Gugnani|August 15, 2010|DAILY BEAST
For Boockvar, the food that provides that magic combo is edamame.
6 Snacks to Eat for Your Workout|Divya Gugnani|August 15, 2010|DAILY BEAST
Add hot edamame pods and sprinkle with sea salt and toss to coat.
Steamed Edamames, Roasted Duck, Garlic Bok Choy|The Daily Beast|December 23, 2008|DAILY BEAST