ergotism

American  

[ur-guh-tiz-uhm] / ˈɜr gəˌtɪz əm /

noun

Pathology.

1. a condition caused by eating rye or some other grain that is infected with ergot fungus or by taking an overdose of a medicine containing ergot, characterized by cramps, spasms, and a form of gangrene.

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ergotism British  

/ ˈɜːɡəˌtɪzəm /

noun

1. Also called: Saint Anthony's fire.  ergot poisoning, producing either burning pains and eventually gangrene in the limbs or itching skin and convulsions

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Etymology

Origin of ergotism

First recorded in 1850–55; ergot + -ism

Example Sentences

The oldest known case of mycotoxin poisoning is recorded as a disease called ergotism.

From Salon

Chronic poisoning, or ergotism, used frequently to occur amongst the poor fed on rye infected with the Claviceps.

From Project Gutenberg

Thus far the best-known examples of poisoning by the products of micro-organisms are botulism and ergotism.

From Project Gutenberg

Evidently you didn't know, Dr. Blythe, that the first successful isolation of an alkaloid of ergot from the organs in a case of acute ergotism had been made by two Pittsburgh scientists.

From Project Gutenberg

When hay affected with ergot is fed to animals it is productive of a characteristic and serious affection or poisoning known as ergotism.

From Project Gutenberg