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erucic acid

American  
[ih-roo-sik] / ɪˈru sɪk /

noun

Chemistry.
  1. a solid fatty acid, a homologue of oleic acid, derived from oils of mustard seed and rapeseed.


erucic acid British  
/ ɪˈruːsɪk /

noun

  1. a crystalline fatty acid derived from the oils of rapeseed, mustard seed, and wallflower seed

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of erucic acid

1865–70; < New Latin Eruc ( a ) the rocket genus ( Latin ērūca; cf. rocket 2) + -ic

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The ingredient first called “low erucic acid rapeseed oil” was changed to “canola oil” in the 1980s.

From New York Times • Sep. 16, 2010