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escallop

[ e-skol-uhp, e-skal- ]
/ ɛˈskɒl əp, ɛˈskæl- /
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verb (used with object)

to bake (food cut into pieces) in a sauce or other liquid, often with crumbs on top; scallop.
to bake (fish, potatoes, etc.) in scallop shells.

noun

Heraldry. a representation of a scallop shell, traditionally associated with pilgrimages and crusades.

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QUIZ YOURSELF ON AFFECT VS. EFFECT!

In effect, this quiz will prove whether or not you have the skills to know the difference between “affect” and “effect.”
Question 1 of 7
The rainy weather could not ________ my elated spirits on my graduation day.
Also es·cal·op (for defs. 1-3) .

Origin of escallop

1425–75; late Middle English <Middle French, Old French escalope, escalipe shell (of a nut, snail, etc.), perhaps <Middle Dutch scelpe, scolpe mollusk shell (Dutch schelp; perhaps akin to scalp)
un·es·cal·loped, adjective
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2021

British Dictionary definitions for escallop

escallop
/ (ɛˈskɒləp, ɛˈskæl-) /

noun, verb

another word for scallop
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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