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Synonyms

esculent

American  
[es-kyuh-luhnt] / ˈɛs kyə lənt /

adjective

  1. suitable for use as food; edible.


noun

  1. something edible, especially a vegetable.

esculent British  
/ ˈɛskjʊlənt /

noun

  1. any edible substance

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

adjective

  1. edible

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of esculent

First recorded in 1615–25; from Latin ēsculentus “edible, full of food,” equivalent to ēsc(a) “food” ( escarole ) + -ulentus -ulent

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Like a luscious, esculent morsel he rolled the words over and over.

From The Red Debt Echoes from Kentucky by MacDonald, Everett

Arracacha, ar-a-kach′�, n. an umbelliferous plant with esculent roots, native to the northern parts of South America.

From Chambers's Twentieth Century Dictionary (part 1 of 4: A-D) by Various

Turnip, tur′nip, n. a biennial plant, with lyrate hispid leaves, the upper part of the root becoming, esp. in cultivation, swollen and fleshy—cultivated as a culinary esculent, and for feeding cattle and sheep.—n.

From Chambers's Twentieth Century Dictionary (part 4 of 4: S-Z and supplements) by Various

The author will not assume the responsibility of instructing how to distinguish the esculent mushrooms.

From The Century Cook Book by Ronald, Mary

Different authors write with enthusiasm of the merits of the giant puff-ball as an esculent.

From Student's Hand-book of Mushrooms of America, Edible and Poisonous by Taylor, Thomas