verb (used with object)
BECOME A PRO CHEF WITH THIS EXQUISITE CUISINE QUIZ!
Origin of flavor
synonym study for flavor
OTHER WORDS FROM flavor
Words nearby flavor
Example sentences from the Web for flavor
Lauren Chandler, a culinary instructor based in Portland, Oregon, likes to toss boiled potatoes with a vinaigrette and tons of fresh herbs to add heft and flavor to any salad.
With a little help from her mom and boyfriend, Mooreland gets settled in her new place — upgraded from a studio to a one-bedroom in downtown Chicago — then enhances the place with her vibe and flavor.
When neurophysiologist Debarghya Dutta Banik and colleagues turned off the sensing abilities of more specific taste cells in mice, the researchers were startled to find other cells responding to flavors.Newly discovered cells in mice can sense four of the five tastes|Carolyn Wilke|August 13, 2020|Science News
She studies the brain’s response to flavor and food at Mersin University in Turkey.
Our plan is anchored by a new centralized 12-acre park, which will help the ballot measure succeed rather than turning voters off by offering them a massive traffic-generating development with no local flavor.
Tosi has been using cereal milk as a flavor ever since 2007, and she says it taps into a universal “memory sensor.”
While the flavor is nowhere near as popular as the original, 10 percent of the one million cases of Zima sold each year are pink.
Yeah, you get a flavor of his brutality, you get a flavor of his family life, you get a flavor of him helping the people.Gangster in Paradise: Benicio Del Toro Is Pablo Escobar|Alex Suskind|September 12, 2014|DAILY BEAST
Whether the faith-based wave will be a long-term trend, or just another Hollywood flavor of the month remains to be seen.
Basically any quality of weed will do, since the extraction of THC is the point and not the flavor or loftiness of effect.
This swinging in the pan dissolves the flavor, which solidifies in the bottom of the pan; it greatly improves the sauce.American Cookery|Various
The more rapidly it cools, the more delicate will be its flavor, and the better it will keep.Science in the Kitchen.|Mrs. E. E. Kellogg
Thin with sweet milk, flavor with ginger and spices, or vanilla can be used.The Hotel St. Francis Cook Book|Victor Hirtzler
Cook slowly until tender; rapid boiling evaporates the flavor.
The flavor of vengeance was hot in my mouth, and filled me with delirious satisfaction.Vendetta|Marie Corelli