gelation

¹ American  

[je-ley-shuhn, juh-] / dʒɛˈleɪ ʃən, dʒə- /

noun

1. solidification by cold; freezing.

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gelation ² American  

[je-ley-shuhn, juh-] / dʒɛˈleɪ ʃən, dʒə- /

noun

Physical Chemistry.

1. the process of gelling.

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gelation ¹ British  

/ dʒɪˈleɪʃən /

noun

1. the act or process of freezing a liquid

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gelation ² British  

/ dʒɪˈleɪʃən /

noun

1. the act or process of forming into a gel

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Etymology

Origin of gelation¹

1850–55; < Latin gelātiōn- (stem of gelātiō ) a freezing, equivalent to gelāt ( us ) ( gelatin ) + -iōn- -ion

Origin of gelation²

First recorded in 1910–15; gel + -ation

Example Sentences

"To obtain a material that adheres to the design criteria and can be delivered through existing colonoscopes, we screened through libraries of materials to understand how different parameters affect gelation, adhesion, retention, and compatibility," Artzi says.

From Science Daily

Gelation temp: 144 to 180 degrees Fahrenheit.

From Washington Post

Gelation temp: 126 to 150 degrees Fahrenheit.

From Washington Post

Each starch has a gelation range, when it swells, forms an amorphous network with water and begins to thicken.

From Washington Post

Gelation temp: 126 to 185 degrees Fahrenheit.

From Washington Post