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hibachi

[hi-bah-chee]
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noun
  1. a small Japanese-style charcoal brazier covered with a grill, usually used for outdoor cooking.
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Origin of hibachi

1860–65; < Japanese, equivalent to hi fire (earlier fi(y) < *poi) +-bachi combining form of hachi pot, earlier fati < Middle Chinese, akin to Chinese monk's bowl; perhaps < Pali patta < Sanskrit pā́tra drinking vessel
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018

Related Words

spit, griddle, fireplace, roaster, broiler, hibachi

Examples from the Web for hibachi

Historical Examples

  • They covered the fire of the hibachi and caused a darkness in which they stole away.

    The Way of the Gods

    John Luther Long

  • The kitchen knife was close at hand on the brazier (hibachi).

  • He hung over the live charcoal of the hibachi as one in a dream.

  • Then she sat down close to a hibachi, her back against the wall.

    The House of the Misty Star

    Fannie Caldwell Macaulay

  • That very night the holy man filled the kettle with water from the spring and set it on the hibachi to boil for his cup of tea.


British Dictionary definitions for hibachi

hibachi

noun
  1. a portable brazier for heating and cooking food
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Word Origin

from Japanese, from hi fire + bachi bowl
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Word Origin and History for hibachi

n.

1863, from Japanese hibachi "firepot," from hi "fire" + bachi, hachi "bowl, pot," which Watkins derives ultimately from Sanskrit patram "cup, bowl."

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Online Etymology Dictionary, © 2010 Douglas Harper